Baked Apples

4 to 6 large apples- Cut out cores and be sure to remove all seeds

Add in it brown sugar

Butter

Cinnamon

Apple juice

Preheat oven to 350 degrees F (175 degrees C).

Scoop out the core from top of the apple, leaving a well. Do not cut all the way through. Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon. Add a small amount of apple juice if needed.

Bake in preheated oven for 15 minutes, until sugar begins to caramelize and apples are tender.

Serve with Vanilla Ice Cream